Humans have fermented food for thousands of years. The Nordics have a long tradition of doing so as well, counting fermented fish, meat, and vegetables. Together with drying and salting food fermen…

Humans have fermented food for thousands of years. The Nordics have a long tradition of doing so as well, counting fermented fish, meat, and vegetables. Together with drying and salting food fermen…

Original article and pictures take https://blog.nordicnatives.com site