Spring is upon us and so is Norways national day, 17th of May. The one day a year where every Norwegian rise up with pride to gently shake the flag around in joy- eating strawberries and drinking champagne. For the next two weeks I’m going to publish two recipes that will fit perfectly on the...Read More »

Spring is upon us and so is Norways national day, 17th of May. The one day a year where every Norwegian rise up with pride to gently shake the flag around in joy- eating strawberries and drinking champagne. For the next two weeks I’m going to publish two recipes that will fit perfectly on the...Read More »

Original article and pictures take https://mynordickitchen.no site